Food and Film: A Series on Water.
It’s odorless, colorless and tasteless. It’s in the food we eat and the beverages we drink. You can travel on it, or play in it. Political disputes have centered around it. In some places, it’s treasured and incredibly difficult to get. In others, it’s incredibly easy to get and then squandered. What substance is more necessary to our existence than any other? Water.
Join the Vancouver Watersheds Council and Clark County Environmental Services for a free monthly film series focused around the Earth’s most precious resource – Water!
The series will be held on the third Tuesday of each month at 6 pm at the Unitarian Universalist Church of Vancouver (4505 E 18th), starting on January 18th and concluding in June. Each documentary film will be followed by a forum discussion with either the filmmaker or local environmental experts. The films being shown are:
- “Deep Green” - January 18
- “Water Before Anything” –February 15
- “The Great Salmon Run” – March 15
- “Thirst” – April 19
- “The End of the Line” – May 17
- “Blue Gold” – June 21
Food and activities for children provided!
For more information contact Blake Jones at 360-397-2121 x4300, or email blake.jones@clark.wa.gov.
Angie Simas
Christie Walker